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National Sample Survey No.258/8: Twentysixth round: July 1971 -June 1972: - Calorie and protein content of Food items consumed per diem per consumer unit in rural areas Himachal Pradesh and DCelhi and urban areas of Haryana, Himachal Pra desh, Jammu and K

Material type: TextTextPublication details: 1975Description: 78pSubject(s):
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Reports Reports Dr VKRV Rao Library D339.4954NSS.258/8 (Browse shelf(Opens below)) Available GD2894

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D339.4954NSS.258/5 National Sample Survey No.258/5: Twentysixth round: July 1971 -June 1972: - Calorie and protein content of Food items consumed per diem per consumer unit in urban areas of Gujarat, Madhya Pradesh, Rajasthan and Goa D339.4954NSS.258/6 National Sample Survey No.258/6: Twentysixth round: July 1971 -June 1972: - Calorie and protein content of Food items consumed per diem per consumer unit in rural areas of Haryana, Jammu and Kashmir, Punjab andUttar Pradesh and urban areas of Maharashtra D339.4954NSS.258/7 National Sample Survey No.258/7: Twentysixth round: July 1971 -June 1972: - Calorie and protein content of Food items consumed per diem per consumer unit in rural areas of Andhra Pradeshj, Kerala, Mysore,Tamil Nadu Pondicherry and Tripura D339.4954NSS.258/8 National Sample Survey No.258/8: Twentysixth round: July 1971 -June 1972: - Calorie and protein content of Food items consumed per diem per consumer unit in rural areas Himachal Pradesh and DCelhi and urban areas of Haryana, Himachal Pra desh, Jammu and K D339.4954NSS.258/9 National Sample Survey No.258/9: Twentysixth round: July 1971 -June 1972: - Calorie and protein content of Food items consumed per diem per consumer unit in Urban areas of Andhra Pradesh, Kerala, Mysore, Tamil Nadu Pondicherry and Tripura D339.4954NSS.258A National Sample Survey No.258A:Twentysixth round: July 1971 -June 1972: - A Note on the procedure of estimation of calorie and Protein consumption level from the information collected in consumer expenditure survey D339.4954NSS.258A National Sample Survey No.258A:Twentysixth round: July 1971 -June 1972: - A Note on the procedure of estimation of calorie and Protein consumption level from the information collected in consumer expenditure survey

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