Egypt;s Food subsidy and rationing system: A description / Harold Alderman, Joachim von Braun and Sakr Ahmed Sakr

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Material type: Text

TextSeries: IFPRI research reportPublication details: Washington,D.C; IFPRI; 1982Description: 80pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reports	Dr VKRV Rao Library	D338.1962 ALD V (Browse shelf(Opens below))	Available		GD11061

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Previous	D338.196 8 ACH Achieving Food security in Southern Africa / Lawrence Haddad	D338.196 KOE REgional Cooperation to improve Food security in southern and eastern African countries / Ulrich Koester	D338.196 WOR Food systems under stress in Africa	D338.1962 ALD V Egypt;s Food subsidy and rationing system: A description / Harold Alderman, Joachim von Braun and Sakr Ahmed Sakr	D338.197 3 HEA M Food Needs and U.S. Agriculture in 1980	D338.198 106 69 PAU S Analysis of Trends and Projections of Food Production and Consumption in Brazil and Nigeria / Leonardo A.Paulino and J.S.Sarma	D338.199595 MCG W Food distribution in the new hebrides / T G Mcgee, R G Ward and D W Drakakis -smith	Next

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